The perfect Spring and Summer cocktail for all those who love Aperol, Rose, and strawberries!
Ingredients
22/3 cups fresh strawberries, stems removed cut in half
11/2 ounces lavender simple syrup
11/2 ounces lemon juice
1/4 cup monkfruit sugar
2 ounces strawberry puree
11/2 ounces Aperol
sparkling rosé
sparkling water
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Method
STEP 1
In a medium bowl, toss strawberries with sugar, lemon juice, and lavender simple syrup and allow to macerate for 1 hour.
STEP 2
Pour the mixture in a blender and blend until liquified. Strain through a fine mesh strainer in a large glass.
STEP 3
In a coupe glass, add Strawberry Purée and aperol. Top with sparkling rose and sparkling water
Source: thefeedfeed.com
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