Pink Merry Dancer Cocktail


Garnish this tasty libation with a sprig of icy mint and a wheel of grapefruit.

Ingredients

50ml gin
2 dashes bitters (optional) 
25ml blanco vermouth 
5ml honey 
Grapefruit wheels and a sprig of mint, to garnish

Method

Combine gin, bitters, blanco vermouth and honey together in a cocktail shaker or jug packed with ice. Strain into a chilled coupe, garnish and serve.
Source: craftginclub.co.uk

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