Pineapple Strawberry Rum Cocktail

Every time I take a sip of a refreshing rum drink, I feel like I’m on vacation. This cocktail has some stellar flavours to it that I’m sure will turn your living room into a sandy beach just as it has mine! 

If you want to design the strawberry garnish into a rose like I have, follow these instructions: Stick the greens area of the strawberry on the end of a fork, start from about the middle of the strawberry and cut 3 slits almost to the base of the strawberry using a paring knife. 

Using the paring knife, push out the slits to form the flower petals. add a second layer by making 3 more slits in between the first layer of slits. Do the same once more for a third layer of petals.

2 ounces Mount Gay Rum
2/3 ounce fresh lime juice
1/2 ounce Pineapple Juice
1/2 ounce Licor 43
1 teaspoon Green Chartreuse
2 large strawberries

Step 1

Muddle 1 strawberry in a shaker tin. Add all other ingredients and plenty of ice. Shake and strain into a rocks glass with fresh ice. Garnish with Strawberry.

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