Two bracing Italian liqueurs, Cynar and Campari, lend this quirky orange-accented sparkling cocktail a love-it-or-hate-it bitterness.
Ingredients
1 orange twist
1/2 ounce Campari
1/2 ounce fresh orange juice
Ice
1 ounce Cynar
3 ounces chilled Champagne
Method
Step
Fill a cocktail shaker with ice.
Add the Cynar, Campari and juice and shake well.
Strain into a chilled flute, top with the Champagne and garnish with the twist.
Source: foodandwine.com
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