Belvedere Coconut Martini

Today we have made this martini with Belvedere Vodka. This martini had been upgraded by adding coconut and pretty edible flowers. The coconut gives this a tropical taste than will transport you to a faraway island. Why not celebrate every day with a tropical twist!


2 ounces of Belvedere Vodka
1 ounce of coconut cream
1/2 lime, juiced
1 teaspoon of agave nectar
1/2 cup of ice

Garnish: Edible Flower


Add Belvedere Vodka, coconut cream, lime juice, agave nectar and ice to cocktail shaker

Shake mixture then strain into martini glass

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