Winter Spritz


‘The vibrant orange colour of this drink never fails to make your guests smile, whether you’re snuggling on the sofa à deux or having all the neighbours round for a New Year’s Eve party.’

Serves: 1

Ingredients

50ml Aperol

75ml Champagne or Prosecco

Ginger beer, to taste

Orange slices and basil leaves, to garnish


Method

Pour the Aperol and fizz into a glass full of ice. Top up with ginger beer. Garnish with slices of orange and basil leaves.

The twist... PASSIFLORA FIZZ

Put 40ml Aperol, 20ml lime juice, 15ml sugar syrup and the pulp from ½ passion fruit in a large wine glass filled with crushed ice. Stir well and top upwith Prosecco. Garnish with a lime wheel.


Source: standard.co.uk


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