Spring into Spring Cocktail



Spring is possibly my favorite season ever, with all the beautiful colors and fresh ingredients, it really makes mixing cocktails fun. 

When I was approached to mix a delicious gin cocktail with a spring theme I headed straight to the store to see what I could come up with. 

As it isn’t March 20th just yet, I didn’t have all the wonderful ingredients at my fingertips, however, I was able to mix up this wonderful sour variation.


Recipe:

2 ounces Beefeater 24
1 ounce lemon juice
½ ounce earl grey syrup
3 fresh strawberries (chopped)
1 egg white

Method:

Combine all ingredients in a cocktail shaker with ice
Shake hard to chill and combine ingredients
Strain out ice
Shake hard again to further emulsify ingredients
Double strain into a cocktail glass
Garnish & Enjoy!


Source: beautifulbooze.com

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