Raspberry Rosso Prosecco Cocktail


If you’re having friends over, I love anything you can make ahead to cut out the ‘stressed hostess’ look!  This is a good one to try now and bank as a winner for later when you have a party to plan – or just fancy treating yourself to a little cocktail!  Who doesn’t?!


Ingredients (makes approx 8 glasses)

350ml Martini Rosso
150ml gin
4 tsp icing sugar
Frozen raspberries
2 bottles chilled Prosecco


Method

Mix the Martini and gin together and chill or store in a bottle if making ahead. Just before your guests are due to arrive, spoon ½ tsp icing sugar into 8 glasses. Pour over the Martini mixture, mix with a spoon and add the frozen raspberries. Top up with Prosecco just before serving.

Source: prosecco.club

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